With the next flu season slowly approaching, I thought I would conduct a superficial investigation of what to expect and provide a summary of what I would find. After all, last year’s vaccination was an absolute nightmare for the pharmaceutical establishment: record low H1N1 vaccinations with record low incidents of people contracting the swine...
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For 7 months I have been preaching about the benefits of eating healthy and avoiding what mainstream society calls “food”, a highly toxic concoction of chemicals with a dash of actual food ingredients. At the same time I have done all I can to...
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Almost one year ago, my wife and I discovered that we were expecting an addition to the family. By this time we were already awaken by the hidden truth behind the foods we eat: the progressively increasing use of chemicals and synthetic ingredients in...
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It is evident that I have not posted anything since early April. Well, my wife and I were busy with a new addition to the family: a beautiful baby boy born on April 24, 2010. And this brings me to the topic of this...
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In my recent article, “Re-Learning Nutrition and Health”, I mentioned that the general population has limited knowledge of organic foods and body pH levels. Today, I wanted to cover the topic of organic foods.
For starters, food can be labeled as being natural, organic and...
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The transition to live a healthier and more nutritious lifestyle is nothing new. In the past decade alone, an awakening has taken place whereas many Americans are now making healthier and more conscious food choices. Now, with the new health care reform law that...
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